Cozinheiro/a (pequenos Almoços) | Hotel 4* - Lisboa

Grupo Hotusa

Lisboa, Portugal
On-site
Breakfast preparation and execution
Food quality and presentation
Kitchen team collaboration
The selected person will prepare and execute breakfast according to established standards and guidelines while ensuring food quality and presentation

Job Summary

  • The selected person will prepare and execute breakfast according to established standards and guidelines while ensuring food quality and presentation.
  • Employees enjoy benefits such as up to 50% discount in 4*/5* hotels worldwide, free access to The Power Business School training, and access to an employee club with various discounts.
  • The company rewards employee referrals that lead to hires with free hotel nights.

Matching Summary

The selected person will prepare and execute breakfast according to established standards and guidelines while ensuring food quality and presentation.

Skills & Requirements

Must-have

  • Breakfast preparation and execution
  • Food quality and presentation
  • Kitchen team collaboration
  • Inventory management
  • Food hygiene and safety compliance
  • Morning shift availability

Nice-to-have

  • Experience in hotel environments
  • Good level of Portuguese
  • Customer experience focus

Key Requirements

  • Minimum 2 years hotel experience
  • Training in Restaurant/Tourism
  • Experience in breakfast services

Work Rights

Not specified

Tailored Resume

Cover Letter