Commis De Rang

Sofitel Brisbane Central

Agadir, Morocco
On-site
Excellent knowledge of food and drinks
Maintain cleanliness and organization
Assist servers during service
Join a global leader in hospitality and explore limitless opportunities

Job Summary

  • Join a global leader in hospitality and explore limitless opportunities.
  • Ensure high standards of service and cleanliness in the restaurant.
  • Contribute to a professional image and team culture at Sofitel.

Matching Summary

Join a global leader in hospitality and explore limitless opportunities.

Skills & Requirements

Must-have

  • Excellent knowledge of food and drinks
  • Maintain cleanliness and organization
  • Assist servers during service

Nice-to-have

  • Attention to detail and aesthetics
  • Ability to manage customer feedback
  • Participate in training sessions

Key Requirements

  • University degree in hospitality
  • 3-6 months of experience
  • Fluency in English, French, and Arabic

Work Rights

Not specified

Tailored Resume

Cover Letter