The Dempsey Project is seeking passionate Pastry Chefs for junior and senior positions in Singapore, focusing on crafting desserts and pastries under the guidance of the Head Pastry Chef. Candidates should possess basic culinary skills, relevant experience, and a certificate in food safety and hygiene
Job Summary
The role involves following instructions from the Head Pastry Chef to craft delectable desserts and pastries.
Employees receive 14 days of annual leave, a staff meal, and a 70% discount while on shift.
The position requires maintaining a neat workspace and ensuring all equipment is sanitized after use.
Matching Summary
Match Score: 75
The Dempsey Project is seeking passionate Pastry Chefs for junior and senior positions in Singapore, focusing on crafting desserts and pastries under the guidance of the Head Pastry Chef. Candidates should possess basic culinary skills, relevant experience, and a certificate in food safety and hygiene.
Salary
Junior: $2600 - $3000; Senior: $3500 - $4000; Not specified