Culinary Supervisor - Jiffy Lube Live - $18.00-$22.00 Per Hour
Albuquerque Convention Center
Bristow, VA, United States
$18.00-$22.00 ph; not specified; not specified
Food preparation standards
Haccp standards maintenance
Kitchen cleanliness and sanitation
Coordinate the day-to-day operations of assigned kitchens, ensuring compliance with Executive Chef and Sous Chef assignments
Job Summary
Coordinate the day-to-day operations of assigned kitchens, ensuring compliance with Executive Chef and Sous Chef assignments.
Lead a team with respect, conduct uniform checks, and maintain kitchen standards, ensuring food preparation adheres to quality and portion control.
Maintain HACCP standards, including food temperatures, product rotation, cleanliness, and sanitation, while ensuring all food preparation equipment is clean and operable.
Matching Summary
Coordinate the day-to-day operations of assigned kitchens, ensuring compliance with Executive Chef and Sous Chef assignments.
Salary
$18.00-$22.00 Per Hour; Not specified; Not specified
Skills & Requirements
Must-have
Food preparation standards
HACCP standards maintenance
Kitchen cleanliness and sanitation
Food equipment safety
Food storage procedures
Team leadership and supervision
Nice-to-have
Exceeding guest expectations
Team player mentality
Adherence to grooming guidelines
Key Requirements
Professional culinary training or high-volume restaurant experience
Food safety certification required
Ability to read, speak, and write English
Physical ability to lift 50lbs and stand/walk for extended periods
Availability for all stadium events, late nights, weekends, and holidays