The Dietary Director oversees all aspects of the dietary department ensuring meals are safe, nutritious, and tailored to meet each resident's individual needs
Job Summary
The Dietary Director oversees all aspects of the dietary department ensuring meals are safe, nutritious, and tailored to meet each resident's individual needs.
This role is responsible for managing staff, maintaining budget compliance, and coordinating with other departments to support resident well-being and satisfaction.
The position requires maintaining a clean, safe, and sanitary kitchen environment while ensuring ongoing compliance with all federal, state, and local regulations.
Matching Summary
The Dietary Director oversees all aspects of the dietary department ensuring meals are safe, nutritious, and tailored to meet each resident's individual needs.
Skills & Requirements
Must-have
Direct and supervise dietary staff
Ensure food safety and regulatory compliance
Manage department budget and costs
Coordinate with nursing and activities departments
Nice-to-have
Experience with PointClickCare software
Knowledge of PCC system preferred
Ability to conduct nutritional assessments
Key Requirements
Graduate of approved dietary manager course
Minimum one year long-term care experience
Maintain required continuing education and licensing