Restaurant Manager (full-time)-hiring Event

Hotel Chadstone Melbourne MGallery

Ottawa, Canada
$64,000-$66,000; not specified; comprehensive exte...
On-site
Manage day-to-day operations
Supervise f&b colleagues
Analyze business trends
The successful candidate will drive the core Fairmont brand promise of “Making Special Happen” for all guests and foster an inclusive and positive work environment for colleagues

Job Summary

  • The successful candidate will drive the core Fairmont brand promise of “Making Special Happen” for all guests and foster an inclusive and positive work environment for colleagues.
  • Responsibilities include managing day-to-day restaurant operations, supervising F&B colleagues, analyzing business trends, and controlling inventories.
  • Benefits include a wonderful company culture, food & beverage discounts, employee benefit card, learning programs, CSR activities, and a comprehensive extended health benefits package.

Matching Summary

The successful candidate will drive the core Fairmont brand promise of “Making Special Happen” for all guests and foster an inclusive and positive work environment for colleagues.

Salary

$64,000-$66,000; Not specified; Comprehensive extended health benefits package

Skills & Requirements

Must-have

  • Manage day-to-day operations
  • Supervise F&B Colleagues
  • Analyze business trends
  • Drive revenue and profit
  • Control beverage inventories
  • Maintain sanitation and hygiene

Nice-to-have

  • Foster inclusive work environment
  • Creative revenue improvement
  • Positive team culture
  • Corporate Social Responsibility

Key Requirements

  • Progressive management experience in restaurants & bars
  • Previous leadership experience
  • Smart Serve certified
  • Knowledge of Silverware system
  • Familiarity with general accounting principles

Work Rights

Must already be legally able to work in Canada

Tailored Resume

Cover Letter