Base: $23.60 - $25.17; bonus/equity: not specified...
Prepares food according to prescribed diets
Reviews regular and therapeutic menus
Directs dietary aides in food preparation
This position assumes ultimate responsibility for providing high-quality food, nutrition, and customer service to residents in a clean and safe environment
Job Summary
This position assumes ultimate responsibility for providing high-quality food, nutrition, and customer service to residents in a clean and safe environment.
The role involves reviewing menus, preparing nourishments according to prescribed diets, and directing dietary aides during mealtimes.
Extendicare offers continuous mentorship, robust benefits, and opportunities for career growth within Canada's leading senior care provider network.
Matching Summary
This position assumes ultimate responsibility for providing high-quality food, nutrition, and customer service to residents in a clean and safe environment.
Salary
Base: $23.60 - $25.17; Bonus/Equity: Not specified; Benefits: Robust package including Employee Family Assistance Program
Skills & Requirements
Must-have
Prepares food according to prescribed diets
Reviews regular and therapeutic menus
Directs dietary aides in food preparation
Maintains required food safety records
Ensures clean and safe kitchen environment
Nice-to-have
Passionate about team commitment to quality care
Driven by innovation and growth mindset
Committed to enriching lives of seniors
Key Requirements
Chef training or culinary management certificate/diploma per OLTCH Act
Certificate of qualification as a Cook issued by OLTCH authority
Post-secondary diploma or degree in food and nutrition