Cocinero

The Ritz-Carlton

Santiago, Chile
On-site
Prepare ingredients including portioning and chopping
Operate ovens stoves grills microwaves and fryers
Monitor food quality and temperature standards
The Ritz-Carlton in Santiago, Chile is seeking a Cocinero (Cook) responsible for food preparation and cooking following established recipes and quality standards. The ideal candidate should have at least a year of relevant experience and a high school diploma or equivalent

Job Summary

  • The role involves preparing ingredients, cooking food according to recipes, and ensuring presentation standards are met.
  • Employees must operate various kitchen equipment such as ovens, stoves, grills, and fryers while monitoring food quality.
  • The position requires adherence to safety policies, maintaining a clean work station, and lifting objects up to 25 pounds.

Matching Summary

Match Score: 85

The Ritz-Carlton in Santiago, Chile is seeking a Cocinero (Cook) responsible for food preparation and cooking following established recipes and quality standards. The ideal candidate should have at least a year of relevant experience and a high school diploma or equivalent.

Skills & Requirements

Must-have

  • Prepare ingredients including portioning and chopping
  • Operate ovens stoves grills microwaves and fryers
  • Monitor food quality and temperature standards

Nice-to-have

  • Develop positive working relationships with team members
  • Maintain clean and professional personal appearance
  • Support team to reach common goals

Key Requirements

  • High school diploma or G.E.D. equivalent
  • At least 1 year of related work experience
  • No supervisory experience required

Work Rights

Not specified

Tailored Resume

Cover Letter