Culinary Diet Technician

Intermountain Health

Salt Lake City, Utah, US
Base: $18.22 - $23.68; bonus/equity: not specified...
Nutrition diet management
Patient interactions
Attention to detail
This position provides nutrition services to patients using standardized guidelines

Job Summary

  • This position provides nutrition services to patients using standardized guidelines.
  • The role involves modifying meal selections according to provider orders and communicating with caregivers.
  • Employees are eligible for benefits including medical, dental, and education assistance.

Matching Summary

This position provides nutrition services to patients using standardized guidelines.

Salary

Base: $18.22 - $23.68; Bonus/Equity: Not specified; Benefits: Medical, Dental, Vision, Education Assistance

Skills & Requirements

Must-have

  • Nutrition diet management
  • Patient interactions
  • Attention to detail

Nice-to-have

  • Exceptional customer service
  • Interpersonal communication skills

Key Requirements

  • Food Handler Permit or ServSafe Certification
  • One or more year of experience in customer service or food service

Work Rights

Not specified

Tailored Resume

Cover Letter