Hy-vee Wine And Spirits Department Manager

Hy-Vee

Supervise and train department employees
Manage inventory and product replenishment
Ensure competitive pricing and profitability
The role sets department standards for customer service, employee relations, cleanliness, professional appearance, and overall profitability

Job Summary

  • The role sets department standards for customer service, employee relations, cleanliness, professional appearance, and overall profitability.
  • Candidates are responsible for recruiting, hiring, training, supervising, and evaluating all Wine and Spirits Department employees.
  • The position requires maintaining strict adherence to company guidelines regarding personal hygiene, dress, and equipment maintenance.

Matching Summary

The role sets department standards for customer service, employee relations, cleanliness, professional appearance, and overall profitability.

Skills & Requirements

Must-have

  • Supervise and train department employees
  • Manage inventory and product replenishment
  • Ensure competitive pricing and profitability
  • Maintain strict hygiene and safety standards
  • Handle customer issues and inquiries

Nice-to-have

  • Growth mindset and flexibility
  • Knowledge of current product trends
  • Ability to work in fast-paced environment
  • Strong interpersonal and communication skills
  • Commitment to customer satisfaction

Key Requirements

  • High School diploma or equivalent experience
  • Over one year of related work experience
  • Must be 18 years of age or older
  • Direct supervisory authority over staff
  • Successful completion of pre-employment drug screen

Work Rights

Not specified

Tailored Resume

Cover Letter