F&B Operations Executive

GRAND PARK CITY HALL

Singapore, Singapore
1 year f&b experience
Customer satisfaction focus
Mise en place setup
The role involves coordinating hotel food and beverage business activities including sales, customer services, and promotions

Job Summary

  • The role involves coordinating hotel food and beverage business activities including sales, customer services, and promotions.
  • Candidates must ensure high quality and consistent food standards while supervising service to maximize profit and customer satisfaction.
  • Responsibilities include greeting guests, taking orders, serving food and beverages, and processing payment bills.

Matching Summary

Match Score: 85

The role involves coordinating hotel food and beverage business activities including sales, customer services, and promotions.

Skills & Requirements

Must-have

  • 1 year F&B experience
  • Customer satisfaction focus
  • Mise en place setup

Nice-to-have

  • Outgoing personality
  • Meticulous attention to detail
  • Service-oriented mindset

Key Requirements

  • At least 1 year of working experience in any F&B-related field

Work Rights

Not specified

Tailored Resume

Cover Letter