Cook Full Time

Ivyparkpa

Not specified
Prepare meals in large quantities
Follow prepared menus and portion control
Maintain sanitary kitchen environment
Ivyparkpa is seeking a full-time Cook who will manage kitchen operations in the absence of the Dietary Supervisor. The role requires experience in large-scale meal preparation, adherence to dietary guidelines, and the ability to maintain a clean and safe kitchen environment

Job Summary

  • The cook is responsible for managing and operating the kitchen when the Dietary Supervisor is absent.
  • Essential duties include preparing tasteful meals in large quantities while strictly adhering to portion control guides.
  • The role requires maintaining a safe, clean, and sanitary kitchen environment while ensuring accurate preparation of special diets.

Matching Summary

Match Score: 75

Ivyparkpa is seeking a full-time Cook who will manage kitchen operations in the absence of the Dietary Supervisor. The role requires experience in large-scale meal preparation, adherence to dietary guidelines, and the ability to maintain a clean and safe kitchen environment.

Skills & Requirements

Must-have

  • Prepare meals in large quantities
  • Follow prepared menus and portion control
  • Maintain sanitary kitchen environment
  • Record food temperatures accurately
  • Prepare pureed foods for residents
  • Supervise staff in absence of supervisor

Nice-to-have

  • Cooperate with all departments
  • Make food presentation appealing
  • Willing to work under supervision
  • Participate in staff orientation training

Key Requirements

  • High school diploma or equivalent
  • One year experience in hospital or long term care
  • Must obtain and maintain ServSafe Certificate
  • Knowledge with PCC preferred

Work Rights

Not specified

Tailored Resume

Cover Letter