Compliance Manager

Warburtons Ltd

Wakefield, United Kingdom
Up to £45,000 py
**
Food safety and hygiene subject matter expert
Implementing quality management system
Microbiological product and environmental monitoring
** Warburtons Ltd is seeking a Compliance Manager to oversee food safety and hygiene standards at their Wakefield location. The ideal candidate will have a strong background in food safety management and quality systems, ensuring compliance with industry standards and internal protocols. **

Job Summary

  • You'll have responsibility for implementing the Unbeatable Quality Strategy to ensure Warburtons manufactures and distributes products to the required standard and in accordance with the Warburtons Quality Management System (QMS).
  • Our Compliance Manager is the food safety and hygiene subject matter expert and will lead our operations in achieving and improving our compliance standards.
  • As part of our food technical management team, you will work in close conjunction with production, health & safety, and hygiene teams, driving a mixed agenda of planned and reactive work through quality and consistent processes using evidence led data and continuous improvement techniques that drive company KPI’s.

Matching Summary

Match Score: 75

** Warburtons Ltd is seeking a Compliance Manager to oversee food safety and hygiene standards at their Wakefield location. The ideal candidate will have a strong background in food safety management and quality systems, ensuring compliance with industry standards and internal protocols. **

Salary

Up to £45,000

Skills & Requirements

Must-have

  • food safety and hygiene subject matter expert
  • implementing Quality Management System
  • microbiological product and environmental monitoring
  • allergen management
  • BRC audits
  • managing external audits

Nice-to-have

  • continuous improvement techniques
  • evidence led data
  • build relationships quickly and effectively

Key Requirements

  • Experience in managing food/feed safety and hygiene function
  • Science/food-based background with food technology qualifications
  • Quality management systems Lead Auditor / Auditor qualifications
  • Minimum Level 4 HACCP & Food Safety qualifications
  • Good knowledge and understanding of food microbiology
  • Passed Level 2 Certificate in Pest Management
  • Trained and competent in COSHH & IOSH Managing Safely
  • Proven track record quality systems and external standards implementation
  • Proficient in the use of Microsoft Office packages
  • HS&E, food/feed Safety, hygiene systems and legislation knowledge
  • Knowledge of cleaning methodologies and the application of cleaning chemicals
  • Knowledge of continuous improvement techniques

Work Rights

Not specified

Tailored Resume

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