Concessions Supervisor - Raising Cane's River Center

Albuquerque Convention Center

Baton Rouge, LA, US
Train catering servers cashiers and bartenders
Maintain health department score of 90 or higher
Coordinate inventory levels for concessions
The position oversees all Banquet and Concessions functions including coffee breaks, buffets, plated events, and reception services

Job Summary

  • The position oversees all Banquet and Concessions functions including coffee breaks, buffets, plated events, and reception services.
  • Employees must assist in maintaining a Health Department score of 90 or higher while ensuring safe and sanitary working conditions.
  • The role requires coordinating with workers to maintain adequate inventory levels and abiding by the Savor Safe Alcohol Management Program.

Matching Summary

The position oversees all Banquet and Concessions functions including coffee breaks, buffets, plated events, and reception services.

Skills & Requirements

Must-have

  • Train catering servers cashiers and bartenders
  • Maintain Health Department score of 90 or higher
  • Coordinate inventory levels for concessions
  • Follow SMG Food and Beverage Division rules
  • Work flexible hours including nights weekends

Nice-to-have

  • 1-year verifiable cash handling experience
  • Ability to work independently with minimal supervision
  • Experience creating buffet and coffee break décor
  • Strong attention to detail in service delivery

Key Requirements

  • Must be at least 18 years old
  • Obtain City/Parish Responsible Server Bar Card within 30 days
  • Pass credit background and reference check
  • Speak and understand English well enough to converse

Work Rights

Not specified

Tailored Resume

Cover Letter