Prepare and plate cooked dishes or cold menu items
Follow recipes and presentation specifications
Maintain cleanliness of kitchen equipment and workstations
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Tung Lok Central Restaurant Pte. Ltd. is seeking a Demi Chef to assist with food preparation and maintain kitchen standards in a fast-paced environment. The ideal candidate should have experience in a similar role, a passion for food, and the ability to work flexible hours.
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Job Summary
The role involves preparing and plating various menu items including salads, cold appetizers, and sandwiches.
Candidates must ensure all food is prepared timely while meeting strict quality and hygiene standards.
The position requires physical stamina to stand for long periods and the ability to work split shifts.
Matching Summary
Match Score: 75
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Tung Lok Central Restaurant Pte. Ltd. is seeking a Demi Chef to assist with food preparation and maintain kitchen standards in a fast-paced environment. The ideal candidate should have experience in a similar role, a passion for food, and the ability to work flexible hours.
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Skills & Requirements
Must-have
Prepare and plate cooked dishes or cold menu items
Follow recipes and presentation specifications
Maintain cleanliness of kitchen equipment and workstations
Ensure strict adherence to hygiene and food safety standards
Perform split shift work on weekends and public holidays
Nice-to-have
Proven experience in a similar kitchen role
Physical stamina to stand for long periods
Passion for food and willingness to learn
Team player with positive attitude and strong communication skills
Key Requirements
Proven experience in a similar kitchen role preferred
Ability to work split shifts, weekends, and public holidays