This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues
Job Summary
This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.
Ensure all products are prepared, held and served at correct temperatures and practice safe work habits.
Must be able to stand for entirety of your work shift and lift, bend, kneel, stoop, push a mop or broom, fill service items, stock drinks, lift cases, and be in high heat areas near the cooking equipment.
Matching Summary
This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.