RESTAURANT COOK

PRATA LAHHH HOUGANG PTE. LTD.

Singapore, Singapore
Minimum 4 years experience in prata flipping
Kitchen equipment operation including stoves and grills
Strict adherence to food safety and hygiene standards
The role requires preparing, cooking, and presenting a variety of dishes according to established recipes

Job Summary

  • The role requires preparing, cooking, and presenting a variety of dishes according to established recipes.
  • Candidates must maintain cleanliness and organization of the kitchen while following strict food safety standards.
  • Applicants need at least four years of specific experience in Prata flipping to ensure consistency in taste and quality.

Matching Summary

The role requires preparing, cooking, and presenting a variety of dishes according to established recipes.

Skills & Requirements

Must-have

  • Minimum 4 years experience in Prata Flipping
  • Kitchen equipment operation including stoves and grills
  • Strict adherence to food safety and hygiene standards

Nice-to-have

  • Ability to suggest new dishes based on preferences
  • Experience with menu planning improvements
  • Strong coordination skills with kitchen staff

Key Requirements

  • Minimum 4 years experience in Prata Flipping

Work Rights

Not specified

Tailored Resume

Cover Letter