Campus Executive Chef - University Of Maryland Baltimore County

Chartwells Higher Education

Baltimore, MD, US
$115,000 - $125,000; other forms of compensation: ...
On-site
Menu development and preparation
Budgeting and food costing
Client and customer satisfaction
We are seeking Campus Executive Chef for our campus operations at The University of Maryland Baltimore County in Baltimore, MD

Job Summary

  • We are seeking Campus Executive Chef for our campus operations at The University of Maryland Baltimore County in Baltimore, MD.
  • This role entails managing budgeting and food costing, ensuring client and customer satisfaction, and fostering employee training and growth.
  • Chartwells Higher Education is re-inventing the on-campus dining experience by investing in high-tech, food-infused social spaces.

Matching Summary

We are seeking Campus Executive Chef for our campus operations at The University of Maryland Baltimore County in Baltimore, MD.

Salary

$115,000 - $125,000; Other Forms of Compensation: Medical, Dental, Vision, 401k and Annual Incentive Bonus; Benefits: Medical, Dental, Vision, 401k and Annual Incentive Bonus

Skills & Requirements

Must-have

  • Menu development and preparation
  • Budgeting and food costing
  • Client and customer satisfaction
  • Employee training and growth
  • High-volume foodservice operations

Nice-to-have

  • Food-forward difference makers
  • Hungry, humble, and smart associates
  • Meaningful relationships and interactions

Key Requirements

  • A.S. degree or equivalent experience
  • Five or more years of progressive culinary or kitchen management experience
  • ServSafe® Certified
  • Experienced with computers

Work Rights

Not specified

Tailored Resume

Cover Letter