Base: $19-$24ph; bonus/equity: not specified; bene...
Work in temperatures ranging from -10 to 45 f
Verify haccp monitoring procedures
Complete daily equipment verification tasks
The role involves monitoring and documenting the adherence of the facility's Good Manufacturing Practices and SOPs while making rounds through production areas
Job Summary
The role involves monitoring and documenting the adherence of the facility's Good Manufacturing Practices and SOPs while making rounds through production areas.
Candidates must be able to work in extreme temperatures ranging from -10 to 45 degrees Fahrenheit for extended periods of time.
Halperns' Steak & Seafood offers a starting pay of $19-$24 per hour with shifts beginning at 4:30 am or 8:00 am.
Matching Summary
The role involves monitoring and documenting the adherence of the facility's Good Manufacturing Practices and SOPs while making rounds through production areas.
Salary
Base: $19-$24/hr; Bonus/Equity: Not specified; Benefits: Not specified
Skills & Requirements
Must-have
Work in temperatures ranging from -10 to 45 F
Verify HACCP monitoring procedures
Complete daily equipment verification tasks
Maintain Operational Sanitation standards
Implement facility GMPs with all employees
Nice-to-have
Excellent written and oral communication skills
Effective time management abilities
Extremely thorough and detail-oriented approach
Basic computer skills preferred
Commitment to company culture and values
Key Requirements
Food Science certification or related degree preferred
HACCP trained or certified preferred
Safety training for warehouse machinery and PPE preferred
Food production and/or distribution experience required if no QA background
Must provide most recent employment experience for application