F&B EXECUTIVE

IRON CHEF F&B PTE. LTD.

Singapore
Daily restaurant operations management
Inventory and supply stocking
Customer complaint resolution
The role involves assisting in daily restaurant operations including scheduling, inventory management, and financial reporting

Job Summary

  • The role involves assisting in daily restaurant operations including scheduling, inventory management, and financial reporting.
  • Candidates will collaborate with the Restaurant Manager to achieve sales targets and implement strategies for profitability.
  • The position requires fostering effective communication between service crew, kitchen teams, and management while resolving customer complaints.

Matching Summary

Match Score: 85

The role involves assisting in daily restaurant operations including scheduling, inventory management, and financial reporting.

Skills & Requirements

Must-have

  • daily restaurant operations management
  • inventory and supply stocking
  • customer complaint resolution
  • kitchen and service team collaboration
  • sales and revenue tracking

Nice-to-have

  • strategic implementation for profitability
  • policy development experience
  • strong teamwork and communication skills
  • ad-hoc duty flexibility

Key Requirements

  • Experience in F&B operations
  • Knowledge of food safety regulations
  • Ability to work islandwide locations

Work Rights

Not specified

Tailored Resume

Cover Letter