Manager, Product Development, Technical Lead

Mondelez International

East Hanover, New Jersey, United States
Base: $109,000 to $149,875; bonus/equity: highly c...
Ingredient driven reformulation projects
Technical project leadership
Cross-functional collaboration
Lead and execute technically complex ingredient-driven reformulation projects from concept to execution

Job Summary

  • Lead and execute technically complex ingredient-driven reformulation projects from concept to execution.
  • Collaborate with cross-functional teams to shape the future of iconic brands and drive portfolio transformation.
  • Mentor and inspire talent to build a high-performing, innovative team focused on delivering consumer-centric solutions.

Matching Summary

Lead and execute technically complex ingredient-driven reformulation projects from concept to execution.

Salary

Base: $109,000 to $149,875; Bonus/Equity: Highly competitive bonus program; Benefits: Health insurance, wellness programs, retirement savings plans, paid leave, holidays, vacation time

Skills & Requirements

Must-have

  • Ingredient Driven Reformulation Projects
  • Technical Project Leadership
  • Cross-functional Collaboration
  • Consumer-centric Solutions
  • Agile Problem Solving

Nice-to-have

  • Strategic Portfolio Transformation
  • Talent Mentoring and Development
  • Cutting-edge Technologies Exploration
  • Storytelling for Stakeholder Decisions

Key Requirements

  • MS/PhD in Food Science or Science related
  • Minimum of 8 years of experience
  • Deep understanding of fats and oil applications
  • Demonstrated project management skills
  • Ability to travel up to 20%

Work Rights

Not specified

Tailored Resume

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