Sous Chef (monday-friday) Bristol, Flexible £31,300 Per Annum Full Time Apply By 27 May, 2026 Posted On 27 April, 2026
Compass Group
Bristol, United Kingdom
Base: £31,300 py; bonus/equity: not specified; ben...
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Experience within restaurant and hospitality
Ability to work in fast-paced high-volume environment
Strong attention to detail and pride in presentation
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Compass Group is seeking a Sous Chef for their Bristol location, offering a salary of £31,300 per annum for a full-time role (Monday to Friday). The position emphasizes creativity in menu development and the ability to work in a high-volume environment while providing excellent food quality and presentation.
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Job Summary
The role involves inventing and creating menus that align with client and customer needs while ensuring smooth service.
Employees will enjoy a comprehensive benefits package including life assurance, pension schemes, and access to healthcare support apps.
The company seeks passionate individuals who are brave, bold, and curious adventurers in food and drink.
Matching Summary
Match Score: 75
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Compass Group is seeking a Sous Chef for their Bristol location, offering a salary of £31,300 per annum for a full-time role (Monday to Friday). The position emphasizes creativity in menu development and the ability to work in a high-volume environment while providing excellent food quality and presentation.
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Salary
Base: £31,300 per annum; Bonus/Equity: Not specified; Benefits: Pension scheme, holiday allowance, health support app
Skills & Requirements
Must-have
Experience within restaurant and Hospitality
Ability to work in fast-paced high-volume environment
Strong attention to detail and pride in presentation
Nice-to-have
Passion for creating innovative and high-quality food