Cook - Part-time

ASML

Dayton, OH, United States
Adhere to health department regulations
Ability to work in high stress environment
Intermediate knife skills and cooking skills
The Dayton Convention Center is a premier mid-sized event facility in downtown Dayton

Job Summary

  • The Dayton Convention Center is a premier mid-sized event facility in downtown Dayton.
  • The Cook is responsible for preparing banquet offerings and menu items ordered by guests.
  • The position requires adherence to food safety guidelines and maintaining a clean work environment.

Matching Summary

The Dayton Convention Center is a premier mid-sized event facility in downtown Dayton.

Skills & Requirements

Must-have

  • Adhere to Health Department regulations
  • Ability to work in high stress environment
  • Intermediate knife skills and cooking skills

Nice-to-have

  • Pleasant personality
  • Ability to adapt to change
  • Creates and supports a team environment

Key Requirements

  • One-year certificate from culinary school
  • 3 plus years in high volume operation
  • Ability to lift 50 pounds

Work Rights

Not specified

Tailored Resume

Cover Letter