Restaurant Expeditor

Epicureanhotel

Not specified; not specified; full-time associate ...
Minimum 2 years restaurant experience
High school diploma or equivalent
Ability to work long hours standing
The Expeditor is responsible for maintaining the flow of orders from servers to the kitchen while inspecting every dish for visual appeal and proper preparation

Job Summary

  • The Expeditor is responsible for maintaining the flow of orders from servers to the kitchen while inspecting every dish for visual appeal and proper preparation.
  • Employees must ensure all plates adhere to Oxbow standards regarding portion control, garnishes, and cleanliness before delivery to guests.
  • The company offers a comprehensive benefits package including medical, dental, vision, 401K retirement plans, paid time off, and free meals for full-service hotel employees.

Matching Summary

The Expeditor is responsible for maintaining the flow of orders from servers to the kitchen while inspecting every dish for visual appeal and proper preparation.

Salary

Not specified; Not specified; Full-time Associate Benefits: Medical, Dental, Vision, HSA, FSA, Life, Disability, 401K, PTO, Holiday Pay, Tuition Reimbursement, Free meal

Skills & Requirements

Must-have

  • Minimum 2 years restaurant experience
  • High school diploma or equivalent
  • Ability to work long hours standing
  • Knowledge of kitchen equipment and recipes
  • Adherence to sanitation and safety standards

Nice-to-have

  • Previous culinary kitchen experience preferred
  • Excellent customer service skills
  • Ability to communicate effectively in Spanish
  • Enthusiastic and energetic personality
  • Teamwork in stressful fast-paced environment

Key Requirements

  • High school diploma or higher
  • Minimum 2 years restaurant/hotel experience
  • Preferred culinary kitchen background
  • Spanish language skills highly desirable

Work Rights

Not specified

Tailored Resume

Cover Letter