Assistant Manager - Holocaust Memorial Museum

Guest Services

Washington, DC, United States
Base: 55,000.00 usd annual; bonus/equity: not spec...
On-site
Food and beverage operations
Staff training and scheduling
Customer inquiry resolution
The Assistant Manager at the Holocaust Memorial Museum, under Guest Services, is responsible for supporting unit operations, managing staff, and ensuring exceptional customer service. The role requires prior management experience and a commitment to fostering a collaborative team environment

Job Summary

  • The Assistant Food Service Manager supports all aspects of unit operations and floor management, including food, beverage, equipment, and implementation of company initiatives.
  • This role helps foster a collaborative team environment that delivers exceptional customer service.
  • The Assistant Manager works closely with the General Manager and provides direct support to staff to ensure consistent, high-level performance across the team.

Matching Summary

Match Score: 75

The Assistant Manager at the Holocaust Memorial Museum, under Guest Services, is responsible for supporting unit operations, managing staff, and ensuring exceptional customer service. The role requires prior management experience and a commitment to fostering a collaborative team environment.

Salary

Base: 55,000.00 USD Annual; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Food and beverage operations
  • Staff training and scheduling
  • Customer inquiry resolution
  • Facility safety standards
  • Cash control procedures

Nice-to-have

  • Collaborative team environment
  • Professional company representation
  • Enhancing company image

Key Requirements

  • 1-2 years of related management experience
  • High School Diploma or GED preferred
  • Bachelor's or Business Degree preferred
  • Food Safety Certified a plus

Work Rights

Not specified

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