Greenville Post Acute is seeking a Cook to maintain a clean and safe kitchen while preparing meals in accordance with specific dietary needs and guidelines. The ideal candidate should have experience in a healthcare setting, strong teamwork skills, and the ability to supervise in the absence of the Dietary Supervisor
Job Summary
Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner.
Ability to prepare tasteful meals and to cook a variety of foods in large quantities.
Report resident care concerns and potential issues to Administrator and/or Director of Nurses.
Matching Summary
Match Score: 75
Greenville Post Acute is seeking a Cook to maintain a clean and safe kitchen while preparing meals in accordance with specific dietary needs and guidelines. The ideal candidate should have experience in a healthcare setting, strong teamwork skills, and the ability to supervise in the absence of the Dietary Supervisor.
Skills & Requirements
Must-have
Prepare tasteful meals in large quantities
Follow prepared menus and portion control
Prepare special diets accurately
Record food temperatures for meals
Maintain kitchen in safe and sanitary manner
Cooperate and work in harmony with personnel
Nice-to-have
Make food presentation appealing
Work under supervision
Participate in orientation and training
Key Requirements
High school diploma or equivalent
One year experience as a cook in hospital or long term care facility