Restaurant Supervisor - Jersey Mike’s

Mohegan

**
Supervising front of house staff
Maintaining health and safety guidelines
Training and scheduling dining room staff
** Mohegan is seeking a Restaurant Supervisor for Jersey Mike’s, responsible for overseeing daily restaurant operations and staff management. The ideal candidate should have prior experience in high-volume dining environments and possess strong communication and leadership skills. **

Job Summary

  • This position is responsible for supervising the daily activities of the front of the house restaurant staff.
  • The role includes training, evaluating, and scheduling the dining room staff.
  • Mohegan Sun practices Native American Preference in hiring.

Matching Summary

Match Score: 75

** Mohegan is seeking a Restaurant Supervisor for Jersey Mike’s, responsible for overseeing daily restaurant operations and staff management. The ideal candidate should have prior experience in high-volume dining environments and possess strong communication and leadership skills. **

Skills & Requirements

Must-have

  • supervising front of house staff
  • maintaining health and safety guidelines
  • training and scheduling dining room staff

Nice-to-have

  • excellent communication skills
  • understanding of food and beverage service
  • ability to work in fast-paced environment

Key Requirements

  • High School Diploma or equivalent
  • two years of experience in high volume restaurant
  • knowledge of P&L evaluations

Work Rights

Not specified

Tailored Resume

Cover Letter