Quality Supervisor

Sofitel Brisbane Central

Rixos Radamis
**
Food safety management system knowledge
Total quality management system implementation
Internal auditor certification required
** The Quality Supervisor position at Sofitel Brisbane Central focuses on ensuring adherence to quality management processes and food safety protocols within the hospitality setting. The role requires a candidate with a relevant degree and at least three years of experience in quality assurance, alongside strong communication and leadership skills. **

Job Summary

  • The role is responsible for implementing and monitoring the Food Safety Management System across all operational areas including receiving, storage, and preparation.
  • Candidates must hold a 4-year bachelor's degree from a veterinary or equivalent faculty along with specific certifications in Total Quality Management and Internal Auditing.
  • The position requires direct interaction with guests to resolve complaints and collaboration with external certification bodies during quality audits.

Matching Summary

Match Score: 75

** The Quality Supervisor position at Sofitel Brisbane Central focuses on ensuring adherence to quality management processes and food safety protocols within the hospitality setting. The role requires a candidate with a relevant degree and at least three years of experience in quality assurance, alongside strong communication and leadership skills. **

Skills & Requirements

Must-have

  • Food Safety Management System knowledge
  • Total Quality Management System implementation
  • Internal Auditor certification required
  • Microbiological sampling and analysis
  • Guest complaint resolution procedures
  • Legal compliance with hospitality standards

Nice-to-have

  • Strong leadership and team motivation skills
  • Excellent communication and representation abilities
  • Experience with international audit processes
  • Proactive problem-solving in crisis situations
  • Environmental sustainability awareness

Key Requirements

  • 4-year bachelor's degree (veterinary or equal)
  • Minimum 3 years of work experience
  • Internal Auditor certificate
  • Food Safety Management System certification
  • Sufficient foreign language proficiency

Work Rights

Not specified

Tailored Resume

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