Chef.fe De Partie Smash Burger Cdd Saisonnier H/f/x

Sofitel Sydney Wentworth

L'isle, France
On-site
Prepare and send smash burgers
Fast and efficient service
Clean and organized workstation
The hotel is launching its Smash Burger concept for the summer season 2026 and is seeking a Chef de Partie

Job Summary

  • The hotel is launching its Smash Burger concept for the summer season 2026 and is seeking a Chef de Partie.
  • Key responsibilities include preparing and serving smash burgers according to recipes, ensuring fast and efficient service, and maintaining a clean workstation.
  • The role offers an inspiring work environment, new facilities, a family-like team atmosphere, and opportunities for internal or group-wide evolution within the Accor group.

Matching Summary

The hotel is launching its Smash Burger concept for the summer season 2026 and is seeking a Chef de Partie.

Skills & Requirements

Must-have

  • Prepare and send smash burgers
  • Fast and efficient service
  • Clean and organized workstation
  • Precise cooking and assembly
  • Experience in quick service

Nice-to-have

  • Work in a team environment
  • Follow precise processes
  • High volume handling
  • Positive work atmosphere

Key Requirements

  • Available April to October 2026
  • Experience in quick cuisine, burger shops, or street food
  • Ability to manage pace and volume
  • Organizational skills, speed, and rigor

Work Rights

Not specified

Tailored Resume

Cover Letter