Lab Supervisor, Microbiology (day Shift, Weekends) - Sturgis, Mi Plant

Abbott

Sturgis, Michigan, United States
Base: $61,300.00 – $122,700.00; bonus/equity: not ...
Weekends, day shift (friday-monday, 6am-4:30pm)
Bachelor's degree in science or food technology
2 years laboratory experience in regulated industry
Leadership skills for shift supervision
Abbott is seeking a Lab Supervisor for its Microbiology department in Sturgis, Michigan, to oversee a multi-shift laboratory operation, focusing on quality, compliance, and team development. The role requires a bachelor's degree in a relevant field, leadership experience, and strong problem-solving skills, with a commitment to safety and regulatory standards

Job Summary

  • The Microbiology Lab Supervisor is responsible for the overall results of a single shift within a 7-day multi-shift laboratory operation.
  • This role requires managing budget accountability for headcount, overtime, and direct expenses while driving lab efficiencies and quality metrics.
  • Candidates must ensure compliance with FDA, OSHA, and Abbott policies while leading environmental monitoring and product testing activities.

Matching Summary

Match Score: 85

Abbott is seeking a Lab Supervisor for its Microbiology department in Sturgis, Michigan, to oversee a multi-shift laboratory operation, focusing on quality, compliance, and team development. The role requires a bachelor's degree in a relevant field, leadership experience, and strong problem-solving skills, with a commitment to safety and regulatory standards.

Salary

Base: $61,300.00 – $122,700.00; Bonus/Equity: Not specified; Benefits: Free wellness assessment coverage available

Skills & Requirements

Must-have

  • Bachelor's Degree in Science or Food Technology
  • 2 years laboratory experience in regulated industry
  • Leadership skills for shift supervision
  • Budget management for headcount and overtime
  • Knowledge of FDA and OSHA compliance standards

Nice-to-have

  • Green Belt or Lean Six Sigma tools experience
  • Experience implementing Cost Improvement Projects
  • Strong problem-solving and root cause analysis skills
  • High-volume manufacturing support laboratory background

Key Requirements

  • Bachelor's Degree in Science, Food Technology, or Technical field
  • Minimum 2 years experience in a regulated laboratory
  • Demonstrated leadership and communication skills
  • Eligibility to work in the United States

Work Rights

Must verify identity and eligibility to work in the United States

Tailored Resume

Cover Letter