Food & Beverage Supervisor

GRAND MERCURE ROXY HOTEL

D15 Katong, Joo Chiat, Amber Road, 50 EAST COAST ROAD ROXY SQUARE 428769
Sgd 2,250 - 2,250 / monthly pm
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Communication
Online communication
Supervisory training
** The Grand Mercure Roxy Hotel is seeking a Food & Beverage Supervisor to oversee dining operations, ensuring excellent customer service and efficient workflow. The ideal candidate should have at least two years of relevant experience, a customer-oriented attitude, and the ability to thrive in a fast-paced environment. **

Job Summary

  • Duties and Responsibilities · Meet, greet and lead guests to their seats
  • · Take customer orders and deliver food and beverages
  • · Clear and remove soiled dishes

Matching Summary

Match Score: 75

** The Grand Mercure Roxy Hotel is seeking a Food & Beverage Supervisor to oversee dining operations, ensuring excellent customer service and efficient workflow. The ideal candidate should have at least two years of relevant experience, a customer-oriented attitude, and the ability to thrive in a fast-paced environment. **

Salary

SGD 2,250 - 2,250 / Monthly

Skills & Requirements

Must-have

  • Communication
  • Online Communication
  • Supervisory Training
  • Oral Communication
  • Communication Skills

Nice-to-have

  • Customer Oriented
  • Team Player
  • Disposition
  • Supervisory Experience
  • Able To Work Independently

Key Requirements

  • Minimum 2 years experience

Work Rights

Tailored Resume

Cover Letter