Steward

Four Seasons Hotels & Resorts

Prague, Czech Republic
Cleanliness and sanitation
Adhering to haccp regulations
Maintaining f&b equipment
The Steward is responsible for cleanliness and sanitation in F&B and Service areas, adhering to HACCP regulations

Job Summary

  • The Steward is responsible for cleanliness and sanitation in F&B and Service areas, adhering to HACCP regulations.
  • Four Seasons offers competitive remuneration, excellent training and development opportunities, and attractive employee rates worldwide.
  • At Four Seasons, you’re not just taking a job – you’re joining a family that values creativity, collaboration, and growth.

Matching Summary

The Steward is responsible for cleanliness and sanitation in F&B and Service areas, adhering to HACCP regulations.

Skills & Requirements

Must-have

  • cleanliness and sanitation
  • adhering to HACCP regulations
  • maintaining F&B equipment
  • cleaning chemical products
  • recycling strategy

Nice-to-have

  • friendly polite and courteous nature
  • strong customer service
  • team working skills
  • psychologically safe environment
  • love to have fun together

Key Requirements

  • High school diploma or equivalent
  • Physical requirement to hard work long hours on your feet
  • Flexibility to work shifts nights weekends and holidays
  • Current work authorization in Czech Republic or EU Passport

Work Rights

Current work authorization in Czech Republic or EU Passport

Tailored Resume

Cover Letter