Dietary-cook

Ridgeway Post Acute

Not specified
Ability to prepare large quantities of food
Maintain kitchen cleanliness and safety
Experience in hospital or long-term care facility
Ridgeway Post Acute is seeking a Dietary Cook responsible for managing kitchen operations in the absence of the Dietary Supervisor. The ideal candidate should have experience in food preparation in a healthcare setting and possess strong teamwork and communication skills

Job Summary

  • The cook is responsible for managing the kitchen in the absence of the Dietary Supervisor.
  • Essential duties include maintaining a clean kitchen and preparing meals according to dietary guidelines.
  • The role requires cooperation with staff and the ability to prepare special diets.

Matching Summary

Match Score: 75

Ridgeway Post Acute is seeking a Dietary Cook responsible for managing kitchen operations in the absence of the Dietary Supervisor. The ideal candidate should have experience in food preparation in a healthcare setting and possess strong teamwork and communication skills.

Skills & Requirements

Must-have

  • Ability to prepare large quantities of food
  • Maintain kitchen cleanliness and safety
  • Experience in hospital or long-term care facility

Nice-to-have

  • Ability to work in cooperation with staff
  • Presentation skills for appealing food
  • Willingness to supervise and train staff

Key Requirements

  • High school diploma or equivalent
  • ServSafe Certificate required
  • Minimum one year cooking experience

Work Rights

Not specified

Tailored Resume

Cover Letter