Respect brand concepts and operational imperatives
Manage construction and renovation budgets
You will pilot service providers and construction sites for restaurant construction and renovation, respecting brand concepts and operational imperatives
Job Summary
You will pilot service providers and construction sites for restaurant construction and renovation, respecting brand concepts and operational imperatives.
Key missions include establishing and monitoring budgets, reporting on progress, and accompanying franchisees throughout the design and construction process.
This role is essential for the company's growth, offering career opportunities and a flexible, modern work environment.
Matching Summary
You will pilot service providers and construction sites for restaurant construction and renovation, respecting brand concepts and operational imperatives.
Skills & Requirements
Must-have
Pilot service providers and construction sites
Respect brand concepts and operational imperatives
Manage construction and renovation budgets
Regular reporting on project progress
Follow up on technical and regulatory evolutions
Nice-to-have
Strong relational skills
Passion for the restaurant industry
Flexibility for travel
Ability to manage multiple projects
Key Requirements
Experience in construction project management in the restaurant sector