Responsable Restaurant (h/f/x)

Sofitel Brisbane Central

Clermont, France
On-site
Management and leadership
Team motivation and development
Service quality assurance
The Sofitel Brisbane Central is seeking a Restaurant Manager for their recently renovated restaurant, Ernest, in Clermont, France. The ideal candidate will have extensive experience in restaurant or hotel management and a passion for providing high-quality customer service

Job Summary

  • Encadrer, motiver et accompagner une équipe de 14 collaborateurs (service en salle, bar, petit-déjeuner).
  • S’assurer de la qualité du service et du respect des standards de l’établissement.
  • Une rémunération attractive selon profil + avantages sociaux.

Matching Summary

Match Score: 85

The Sofitel Brisbane Central is seeking a Restaurant Manager for their recently renovated restaurant, Ernest, in Clermont, France. The ideal candidate will have extensive experience in restaurant or hotel management and a passion for providing high-quality customer service.

Skills & Requirements

Must-have

  • Management and leadership
  • Team motivation and development
  • Service quality assurance
  • Operational management
  • Customer complaint handling

Nice-to-have

  • Positive and unifying work climate
  • Natural leadership
  • Stress resistance
  • Dynamic environment adaptability

Key Requirements

  • Expérience confirmée en management
  • Organisation, anticipation et réactivité
  • Excellente communication
  • Maîtrise des outils de planification

Work Rights

Not specified

Tailored Resume

Cover Letter