Part-time Evening Cook

Hilltop Park Post Acute

Part-time evening
Maintain kitchen safety and sanitation standards
Prepare large quantity meals following menus
Accurately prepare special diets and pureed foods
Hilltop Park Post Acute is seeking a part-time Evening Cook to manage kitchen operations in the absence of the Dietary Supervisor. The role involves preparing meals, maintaining cleanliness and safety in the kitchen, and supervising dietary staff

Job Summary

  • The cook is responsible for managing and operating the kitchen when the Dietary Supervisor is absent.
  • Essential duties include preparing tasteful meals in large quantities while strictly adhering to portion control guides and special diet requirements.
  • The role requires maintaining a safe, clean, and sanitary environment while supervising dietary staff and reporting resident care concerns.

Matching Summary

Match Score: 75

Hilltop Park Post Acute is seeking a part-time Evening Cook to manage kitchen operations in the absence of the Dietary Supervisor. The role involves preparing meals, maintaining cleanliness and safety in the kitchen, and supervising dietary staff.

Skills & Requirements

Must-have

  • Maintain kitchen safety and sanitation standards
  • Prepare large quantity meals following menus
  • Accurately prepare special diets and pureed foods
  • Record food temperatures and maintain sanitizer solutions
  • Supervise staff in absence of Dietary Supervisor

Nice-to-have

  • Experience in hospital or long-term care facilities
  • Ability to make food presentation appealing
  • Cooperate with personnel across all departments
  • Participate in orientation and ongoing training

Key Requirements

  • High school diploma or equivalent
  • ServSafe Certificate required upon hire
  • One year experience preferred in hospital or long-term care
  • Knowledge of PCC preferred
  • Must remain in good standing with Department of Public Health

Work Rights

Not specified

Tailored Resume

Cover Letter