Köchin / Koch Efz (w/m/d)

Coop Genossenschaft

Unknown, Switzerland
On-site
Culinary expertise
Food preparation skills
Hygiene standards adherence
The Coop Genossenschaft is seeking a trained chef (Köchin/Koch EFZ) to join their team in Switzerland. The position emphasizes culinary expertise and a passion for quality food preparation

Job Summary

  • The role involves preparing and presenting food items according to company standards.
  • Ensuring a high level of hygiene and food safety is paramount in this position.
  • This position contributes to the overall customer experience within the retail environment.

Matching Summary

Match Score: 80

The Coop Genossenschaft is seeking a trained chef (Köchin/Koch EFZ) to join their team in Switzerland. The position emphasizes culinary expertise and a passion for quality food preparation.

Skills & Requirements

Must-have

  • Culinary expertise
  • Food preparation skills
  • Hygiene standards adherence

Nice-to-have

  • Team collaboration
  • Customer service orientation
  • Adaptability in a fast-paced environment

Key Requirements

  • EFZ qualification in culinary arts
  • Work authorization for Switzerland

Work Rights

Not specified

Tailored Resume

Cover Letter