Lakeside Post Acute is seeking a full-time Prep Cook to manage kitchen operations in the absence of the Dietary Supervisor. The role requires experience in meal preparation, adherence to safety and cleanliness standards, and effective collaboration with staff, particularly in a long-term care environment
Job Summary
The cook is responsible for managing and operating the kitchen in the absence of the Dietary Supervisor.
Essential duties include maintaining a safe, orderly, clean, and sanitary kitchen and cooking area.
The role requires the ability to prepare tasteful meals, follow menus, prepare special diets, and record food temperatures.
Matching Summary
Match Score: 75
Lakeside Post Acute is seeking a full-time Prep Cook to manage kitchen operations in the absence of the Dietary Supervisor. The role requires experience in meal preparation, adherence to safety and cleanliness standards, and effective collaboration with staff, particularly in a long-term care environment.
Skills & Requirements
Must-have
Prepare tasteful meals in large quantities
Follow prepared menus and portion control
Prepare special diets accurately
Maintain kitchen sanitation
Record food temperatures
Nice-to-have
Cooperate and work in harmony
Make food presentation appealing
Work under supervision
Key Requirements
High school diploma or equivalent
One year cook experience in hospital or long term care