Temporary Banquet Cook, The Statler Hotel

Cornell University

Ithaca, NY, US
Hourly pyy rate: refer to posting; range determine...
Onsite
High school diploma or equivalent
1-2 years cooking experience
Knife handling skills
Cornell University is seeking a Temporary Banquet Cook for The Statler Hotel, which serves as a practical training facility for hospitality students. The role involves food preparation, buffet setup, and collaboration with front-of-house teams while maintaining high service standards

Job Summary

  • The position is part of the Statler Hotel's Culinary Team, serving as a practical laboratory for hospitality education at Cornell University.
  • Responsibilities include preparing high-quality buffet offerings, maintaining accurate dietary labels, and supporting banquet events with action stations.
  • The role requires upholding professionalism while mentoring student cooks and ensuring seamless collaboration with front-of-house teams.

Matching Summary

Match Score: 75

Cornell University is seeking a Temporary Banquet Cook for The Statler Hotel, which serves as a practical training facility for hospitality students. The role involves food preparation, buffet setup, and collaboration with front-of-house teams while maintaining high service standards.

Salary

Hourly pay rate: Refer to Posting; Range determined by experience, education, and skills; Union rates apply if applicable

Skills & Requirements

Must-have

  • High School Diploma or equivalent
  • 1-2 years cooking experience
  • Knife handling skills
  • Fast-paced environment adaptability
  • Food safety standards adherence

Nice-to-have

  • Culinary degree preferred
  • Mentoring student cooks
  • Collaborative team spirit
  • Self-motivated organizational skills
  • Psychologically healthy work culture

Key Requirements

  • High School Diploma required
  • 1-2 years restaurant or hotel cooking experience
  • Culinary degree preferred

Work Rights

Not specified

Tailored Resume

Cover Letter