Base: $23.00 - $33.00 ph; bonus/equity: not specif...
High volume restaurant experience
Safe and sanitary work environment
Prepare lunch and dinner items
The Experienced Outlet & Banquet Cook 1 will cover several key shifts within the Four Seasons Kitchen
Job Summary
The Experienced Outlet & Banquet Cook 1 will cover several key shifts within the Four Seasons Kitchen.
The Cook will be responsible for preparing an array of types of food from Lunch and Dinner items per guest orders to large Banquet function menus while maintaining a safe, sanitary work environment.
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return.
Matching Summary
The Experienced Outlet & Banquet Cook 1 will cover several key shifts within the Four Seasons Kitchen.
Salary
Base: $23.00 - $33.00 per hour; Bonus/Equity: Not specified; Benefits: Medical & Vision Insurance – 95% Covered! Dental Insurance – 100% Covered & Pet Insurance! Complimentary Life insurance Short Term Disability Insurance Paid Holidays, Sick, and Vacation Time 401K Retirement Plan Exciting Training and Development Opportunities Continual Personal Education Reimbursement Programs Complimentary Employee Meals COMPLIMENTARY room nights at Four Seasons Hotels around the world
Skills & Requirements
Must-have
High volume restaurant experience
Safe and sanitary work environment
Prepare lunch and dinner items
Prepare large banquet function menus
Nice-to-have
Genuine heart and passion
Honest and reliable
Celebrate others' individuality
Luxury with genuine heart
Key Requirements
At least four years of experience
Ability to work irregular hours
Must already be legally permitted to work in the United States
Work Rights
Must be legally permitted to work in the United States