Seasonal Kitchen Assistant (sur La Table)

Sur La Table

New York, NY, US
On-site
Valid food handlers certification
Ability to lift up to 50 lbs
Stand for up to 4 hours at a time
The Seasonal Kitchen Assistant plays a key role in inspiring customers by supporting chefs during culinary class operations

Job Summary

  • The Seasonal Kitchen Assistant plays a key role in inspiring customers by supporting chefs during culinary class operations.
  • Employees must maintain expertise on products and ensure exceptional customer experiences through a guest-obsessed culture.
  • The position requires adherence to strict food safety standards, sanitation regulations, and proper handling of kitchen equipment.

Matching Summary

The Seasonal Kitchen Assistant plays a key role in inspiring customers by supporting chefs during culinary class operations.

Skills & Requirements

Must-have

  • Valid Food Handlers Certification
  • Ability to lift up to 50 lbs
  • Stand for up to 4 hours at a time
  • Compliance with food safety standards
  • Flexible schedule including nights and weekends

Nice-to-have

  • 1 year retail sales experience preferred
  • 1 year food prep experience preferred
  • Passion for community engagement
  • Proficiency in Microsoft Office Suite
  • Strong communication and problem-solving skills

Key Requirements

  • Must be 16 years of age or older
  • Valid Food Handlers Certification required
  • Minimum availability of 12-16 hours per week

Work Rights

Not specified

Tailored Resume

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