Pm Line Cook At Proof On Main

21c Museum Hotels

Louisville, KY, United States
On-site
Accurately cooks hot food products
Prepares and portions food prior to cooking
Maintains clean and organized work station
The role involves accurately and efficiently cooking hot food products while preparing and portioning ingredients prior to service

Job Summary

  • The role involves accurately and efficiently cooking hot food products while preparing and portioning ingredients prior to service.
  • Candidates must possess proper tools such as knives, microplanes, and tongs, and maintain a clean and organized workstation throughout shifts.
  • The position requires the ability to identify product quality, understand menu techniques, and work flexible hours including nights and weekends.

Matching Summary

The role involves accurately and efficiently cooking hot food products while preparing and portioning ingredients prior to service.

Skills & Requirements

Must-have

  • Accurately cooks hot food products
  • Prepares and portions food prior to cooking
  • Maintains clean and organized work station
  • Identifies product quality and freshness
  • Works flexible hours including nights and weekends

Nice-to-have

  • Enthusiasm for art and hospitality culture
  • Ability to receive criticism positively
  • Strong communication skills in English
  • Experience with various cooking methods
  • Proactive learning through inquiry

Key Requirements

  • High school or equivalent education required
  • Must pass a background check
  • Must be able to stand for long periods of time

Work Rights

Not specified

Tailored Resume

Cover Letter