Full Time Sous Chef

SeaWorld

Orlando, Florida, US
Supervisory role back-of-house
High-volume setting operations
Support menu and service changes
Join SeaWorld and help bring joy, excitement, and lasting memories to people from around the world

Job Summary

  • Join SeaWorld and help bring joy, excitement, and lasting memories to people from around the world.
  • Maintain a supervisory role in the back-of-house operations in a high-volume setting and support transitions between major seasonal events.
  • The perks of the position include Paid Time Off, Complimentary Park Tickets and Passes, Park Discounts, Medical, Dental, and Vision Insurance, and a 401K Retirement plan.

Matching Summary

Join SeaWorld and help bring joy, excitement, and lasting memories to people from around the world.

Skills & Requirements

Must-have

  • Supervisory role back-of-house
  • High-volume setting operations
  • Support menu and service changes
  • Assist with inventory management
  • Supervising ambassadors and scheduling

Nice-to-have

  • Enthusiastic and dedicated team member
  • Bring joy and lasting memories
  • Develop leadership skills
  • Passionate about caring for animals

Key Requirements

  • Currently enrolled in or recently graduated from Culinary or Baking and Pastry program
  • Full time availability preferred
  • Part time availability considered

Work Rights

Not specified

Tailored Resume

Cover Letter