Commensurate with education + experience; not spec...
Prepare a wide range of foods
Work during inclement weather
Work rotating weekends and holidays
The Cook collaborates with other cooks and food prep techs under the direction of a supervisor to requisition, prepare, season, and cook a wide range of foods, including soups, salads, bakery and entrees for patients, employees, or patrons
Job Summary
The Cook collaborates with other cooks and food prep techs under the direction of a supervisor to requisition, prepare, season, and cook a wide range of foods, including soups, salads, bakery and entrees for patients, employees, or patrons.
UAMS offers amazing benefits and perks (available for benefits eligible positions only): Health: Medical, Dental and Vision plans available for qualifying staff and family, Holiday, Vacation and Sick Leave, Education discount for staff and dependents (undergraduate only).
The University of Arkansas for Medical Sciences (UAMS) has a unique combination of education, research, and clinical programs that encourages and supports teamwork and diversity.
Matching Summary
The Cook collaborates with other cooks and food prep techs under the direction of a supervisor to requisition, prepare, season, and cook a wide range of foods, including soups, salads, bakery and entrees for patients, employees, or patrons.
Salary
Commensurate with education and experience; Not specified; Benefits eligible
Skills & Requirements
Must-have
Prepare a wide range of foods
Work during inclement weather
Work rotating weekends and holidays
Clean kitchen equipment and work areas
Nice-to-have
Collaborative teamwork
Focus on improving patient care
Champion diversity
Key Requirements
High School diploma/GED plus 1 year experience
Formal Culinary Education
ServSafe Certified
Proof of legal authority to work in the United States