The Dietary Director oversees all aspects of the dietary department, including meal planning, food preparation, and service delivery
Job Summary
The Dietary Director oversees all aspects of the dietary department, including meal planning, food preparation, and service delivery.
This role ensures that meals are safe, nutritious, and tailored to meet each resident’s individual needs in accordance with physician orders, approved menus, and regulatory standards.
Join a team where your work truly matters and every meal makes a difference!
Matching Summary
The Dietary Director oversees all aspects of the dietary department, including meal planning, food preparation, and service delivery.
Salary
Based on experience
Skills & Requirements
Must-have
Oversee daily dietary operations
Ensure meals meet nutritional standards
Lead and support dietary staff
Maintain food quality and portion control
Manage department budget and control costs
Ensure proper food storage and handling
Nice-to-have
Warm, welcoming dining experience
Heart for serving residents
Unique culture in a prime location
Key Requirements
At least 1 year of experience preferred
Completed required coursework for certification
Strong leadership and organizational skills
Graduate of an approved dietary manager’s course
Knowledge of PCC (PointClickCare) software preferred
Must maintain required continuing education and licensing