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The Service Bartender position at Pechanga Arena San Diego involves delivering exceptional guest service in a fast-paced environment, specifically within the Premium Service Department. Candidates should have prior experience in bartending or hospitality and be able to work flexible hours, including nights and weekends.
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Job Summary
The Service Bartender position provides exceptional guest service while working collectively and cooperatively in the Premium Service Department specifically in the Bars, Suites, In-Seat or Restaurant environment.
Mix and serve alcoholic beverages and non-alcoholic beverages following standard recipes while maintaining liquor controls in accordance with company policy.
Must be knowledgeable of other food, beverage and retail outlets within the stadium.
Matching Summary
Match Score: 75
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The Service Bartender position at Pechanga Arena San Diego involves delivering exceptional guest service in a fast-paced environment, specifically within the Premium Service Department. Candidates should have prior experience in bartending or hospitality and be able to work flexible hours, including nights and weekends.
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Salary
$16.90 per hour; Not specified; Not specified
Skills & Requirements
Must-have
Exceptional guest service
Timely, efficient, accurate beverage service
Mix and serve alcoholic beverages
Maintain liquor controls
Set-up, maintenance, and clean-up of workstation
Compliance with product handling and inventory policy
Responsible alcohol service
Opening and closing duties
Knowledge of other outlets within the stadium
Nice-to-have
Team-oriented setting
Basic knowledge of food and beverage preparations
Key Requirements
At least 18 years of age
Ability to interact with co-workers
Basic knowledge of food and beverage preparations
Ability to multi-task in a fast paced, team orientated setting
Read, speak and write English Language
Ability to lift and transport items weighing 10-30 pounds, occasionally 50 pounds
Ability to work all events, including: extended hours, nights, weekends, and holidays
Sufficient mobility to perform assigned production tasks
High school diploma or equivalent
Two (2) to three (3) years working in a fast paced bar, high-end club, or restaurant