Maintenance Supervisor

Schwartz Brothers Restaurants

Seattle, WA, United States
On-site
Maintenance team leadership
Preventative maintenance planning
Troubleshooting equipment issues
Schwartz Brothers Bakery operates in a fast-paced production environment where consistency, food safety, and teamwork are critical to success

Job Summary

  • Schwartz Brothers Bakery operates in a fast-paced production environment where consistency, food safety, and teamwork are critical to success.
  • The Maintenance Supervisor will lead, coach, and support a team while overseeing preventative maintenance and troubleshooting equipment to minimize downtime.
  • Benefits include discounted meals, paid time off, 401(k) with company match, health insurance, flexible scheduling, and opportunities for growth and development.

Matching Summary

Schwartz Brothers Bakery operates in a fast-paced production environment where consistency, food safety, and teamwork are critical to success.

Skills & Requirements

Must-have

  • Maintenance team leadership
  • Preventative maintenance planning
  • Troubleshooting equipment issues
  • Electrical and refrigeration systems
  • Plumbing and mechanical systems
  • Fast-paced 24/7 production environment

Nice-to-have

  • Welding and fabrication skills
  • Strong organizational skills
  • Effective communication
  • Process improvement partnership
  • Team member training and development

Key Requirements

  • Previous maintenance experience in manufacturing or food production
  • Leadership or supervisory experience
  • Technical knowledge of electrical, refrigeration, plumbing systems
  • Ability to troubleshoot under pressure

Work Rights

Not specified

Tailored Resume

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