Dietary Director- Part Time

PACS Group

Meal planning and preparation
Resident nutritional needs
Staff management and training
The Dietary Director oversees all aspects of the dietary department, including meal planning, food preparation, and service delivery, ensuring meals are safe, nutritious, and tailored to resident needs

Job Summary

  • The Dietary Director oversees all aspects of the dietary department, including meal planning, food preparation, and service delivery, ensuring meals are safe, nutritious, and tailored to resident needs.
  • This role involves managing staff, maintaining budget compliance, and coordinating with other departments to support resident well-being and satisfaction.
  • Essential duties include directing meal preparation, managing department budget, hiring and training staff, ensuring food safety, and coordinating with nursing and activities departments.

Matching Summary

The Dietary Director oversees all aspects of the dietary department, including meal planning, food preparation, and service delivery, ensuring meals are safe, nutritious, and tailored to resident needs.

Skills & Requirements

Must-have

  • meal planning and preparation
  • resident nutritional needs
  • staff management and training
  • budget compliance and cost control
  • food safety and sanitation

Nice-to-have

  • resident well-being focus
  • interdisciplinary coordination
  • quality assurance participation

Key Requirements

  • Graduate of approved dietary manager's course
  • Minimum one year experience in long-term care
  • Knowledge of PCC software preferred
  • Maintain continuing education and licensing
  • Good standing with Department of Public Health

Work Rights

Not specified

Tailored Resume

Cover Letter