Patient Food Services Manager

Morrison Healthcare

Location, Location, US
51,000 - 75,500 / year; benefits: flexible pyid ti...
On-site
Patient food services needs
Dietary restrictions compliance
Regulatory standards compliance
Establishes goals and oversees implementation of patient food services needs based upon medical direction and patient population

Job Summary

  • Establishes goals and oversees implementation of patient food services needs based upon medical direction and patient population.
  • Complies with regulatory standards, including federal, state, and accrediting agencies while adhering to facility confidentiality, HIPAA regulations, and patient rights policies.
  • Associates at Morrison Healthcare are offered many fantastic benefits including Medical, Dental, Vision, Life Insurance, Disability Insurance, Retirement Plan, and Flexible Time Off.

Matching Summary

Establishes goals and oversees implementation of patient food services needs based upon medical direction and patient population.

Salary

51,000 - 75,500 / year; Benefits: Flexible Paid Time Off, Benefits, 401K, Training; Bonus/Equity: Not specified

Skills & Requirements

Must-have

  • Patient food services needs
  • Dietary restrictions compliance
  • Regulatory standards compliance
  • HIPAA regulations adherence
  • Patient satisfaction goals

Nice-to-have

  • Team development and coaching
  • Quality Assurance/Performance Improvement participation
  • Advance healing and healthful missions

Key Requirements

  • Associate degree with 1 year food service experience
  • Bachelor's degree in food service technology/management
  • Certified Dietary Manager certificate
  • Registered Diet Technician or Registered Dietitian
  • 1 year food service management experience
  • ServSafe® certified

Work Rights

Not specified

Tailored Resume

Cover Letter