Guest Services Executive

1-SPRING PTE. LTD.

Singapore, Singapore
1-2 years f&b or customer service experience
Strong communication and interpersonal skills
Able to work shifts, weekends, and public holidays
The role serves as the primary point of contact for guest enquiries across multiple dining concepts within 1-Group

Job Summary

  • The role serves as the primary point of contact for guest enquiries across multiple dining concepts within 1-Group.
  • Responsibilities include managing reservations, handling complex bookings, and ensuring compliance with SOPs and health regulations.
  • The position requires close coordination with kitchen, bar, and service teams to support outlet objectives and smooth daily operations.

Matching Summary

Match Score: 85

The role serves as the primary point of contact for guest enquiries across multiple dining concepts within 1-Group.

Skills & Requirements

Must-have

  • 1-2 years F&B or customer service experience
  • Strong communication and interpersonal skills
  • Able to work shifts, weekends, and public holidays

Nice-to-have

  • Service-oriented with problem-solving abilities
  • Team player with positive professional attitude
  • Able to work in a fast-paced environment

Key Requirements

  • 1–2 years of F&B or customer service experience
  • Ability to work shifts, weekends, and public holidays

Work Rights

Not specified

Tailored Resume

Cover Letter